BTS Recipe Book 1 INCLUDES

Kimchi-bokkeumbap (Kimchi Fried Rice)
Janchi-guksu (Banquet Noodles)
Budae-jjigae (Sausage Stew)
Pajeon (Scallion Pancake)
Sujebi (Hand-Pulled Dough Soup)
Dak-bokkeumtang (Spicy Chicken Stew)
Nurungji-gwaja (Scorched Rice Crackers)
Bungeobbang (Carp Bread)
Hotteok (Sugar-Filled Griddlecakes)
Chicken (Korean Fried Chicken)
Tteokbokki (Simmered Rice Cakes)
Ramyeon (Korean Instant Noodles)
Suyuk (Boiled Pork Slices)
Samgyetang (Ginseng Chicken Soup)
Galbijjim (Braised Beef Ribs)

BTS Recipe Book 2 INCLUDES

Ganjang Gyeran Bap (Egg Rice with Soy Sauce)
Kimchi Jjigae (Kimchi Stew)
Gimbap (Seaweed Rice Rolls)
Toast (j'hope & Jungkook's Egg Sandwiches
Kalguksu (Noodle Soup)
Jjajang Ramyeon (Instant Noodles in Black Bean Sauce)
Dakgalbi (Spicy Stir-Fried Chicken)
Jeyuk Bokkeum (Spicy Stir-Fried Pork)
Miyeokguk (Seaweed Soup)
Japchae (Stir-Fried Glass Noodles and Vegetables)
Tteokguk (Sliced Rice Cake Soup)
Bulgogi
Kimchijeon (Kimchi Pancake)
Gyeran Mari (Rolled Omlet)
Dalgona (Sugar Candy)
Hwachae (Punch)