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This book explores the nexus of science, technology and nutrition that shapes the way we produce, consume and experience food. It discusses the innovations and principles driving the future of nourishment. The latest scientific information on food nutrition, science and technology are compiled for a better understanding of each division.
Title: Food Nutrition, Science and Technology
Format: Hardback Book
Release Date: 09 Aug 2024
Type: Neelam Singh
Sku: 3048175
Catalogue No: 9781032760612
Category: Science
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