?Here?s a hint: if you?ve missed breakfast, never watch Kylie Kwong just before lunch. Drooling into your keyboard isn?t a good look? ? The Sydney Morning Herald

Join Australian-born chef, writer, TV presenter and restaurateur Kylie Kwong on a personal and inspirational odyssey through her ancestral China. Kylie engages delightfully with local communities, buying ingredients from the market, learning regional cooking skills and preparing family meals. She brings her own unique flair for fusing the traditional with modern by combining her favourite ingredients with whatever ingredients are available. Each episode delivers tantalising food while documenting her journey through all points of the compass in China. Includes all 9 episodes.